BLACKPINK made a special kimbap roll using ingredients often used in Thai cuisines.
In a recent episode of MBC’s My Little Television, BLACKPINK decided to make Thai-style kimbap by using both Thai and Korean ingredients.
The Thai ingredients they used were mackerel, tom yum kung paste, coriander leaves, in addition to the basic Korean kimbap ingredients such as pickled radish, imitation crab, and ham.
While the kimbap strayed from its conventional ingredients, BLACKPINK still made it look equally delicious.
Would you be willing to try BLACKPINK’s special Thai fusion kimbap?